求一份炒牛奶 烹饪步骤的英语短文

求一份炒牛奶 烹饪步骤的英语短文

Fried Milk
Yields:6 serving(s)
Ingredients
* 1/2 cup(s) cornstarch
* 1/2 cup(s) sugar
* 3 cup(s) milk
* 2 vanilla beans
* 2 large eggs
* Flour for dusting
* 1 cup(s) fine dry bread crumbs
* 1/4 cup(s) unsalted butter
* 3/4 teaspoon(s) ground cinnamon mixed with 3 tablespoons sugar,for sprinkling
Directions
* Mix together the cornstarch and sugar in a medium bowl.
* Whisk in 1 cup of the milk and continue whisking until the cornstarch is completely dissolved.
* Whisk in the remaining 2 cups milk.
* Split the vanilla beans lengthwise and scrape the little seeds into the mixture,then add the vanilla beans.
* Transfer to a medium saucepan.
* Place the saucepan over medium heat and bring to a boil,stirring constantly.
* Continue stirring until the mixture is quite thick,1 to 2 minutes.
* Remove the vanilla beans and pour into a shallow glass baking dish,about 8 inches square.
* Smooth the top with a spatula.
* Let cool,then cover and refrigerate at least 4 hours,or until quite firm.
* Beat the eggs in a shallow bowl.
* Spread the flour on one plate,and the bread crumbs on another one.
* Unmold the custard onto a cutting board.
* With a sharp knife,cut into approximately 2-inch squares.
* Dip the squares first into the flour,shaking off the excess,then dip into the beaten eggs and then into bread crumbs.
* Set the squares on a sheet of waxed or parchment paper.
* Heat the butter in a heavy 12-inch skillet over medium heat.
* When the foam begins to subside,add half of the custard squares and brown about 2 minutes on each side,carefully turning with a spatula.
* Transfer to a platter and finish cooking the squares.
* Sprinkle with the cinnamon sugar and serve.